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Potato Cells Osmosis Lab Report

Potato osmosis lab report is an experiment that investigates the movement of water molecules through the cells of a potato. Osmosis is the process by which particles or molecules pass from high concentration regions to low concentration regions via semi-permeable membranes. Plant cells take up water through osmosis and therefore, the process is very important for their survival.

The Significant Sections of a Potato Osmosis Lab Report

The main sections of a potato osmosis experiment lab report may vary depending on your school or academic level. However, you can always seek clarification from an expert to come with the right headings.

1. Aim

The aim of the lab report is to determine the effect of salt concentration on the rate of osmosis.

2. Hypothesis

When a potato slice is placed in a salty concentration, its mass will decrease. The decrease in mass will increase as the salt concentration is increased.

3. Scientific Background

Water molecules tend to move from a low concentration to a higher concentration. Hence, a plant cell placed in a diluted solution will gain water molecules and increase in size and mass. On the other hand, a cell that is placed in a concentrated solution, it will loose its water molecules and end up shrinking in size.

4. Variables

4.1 Independent Variable

The independent variable is the salt solution. Depending on your assignment, you can have one, two or more salt solutions with different concentration e.g. 10%, 20%, 25%, etc. concentration.

4.2 Dependent Variable

The dependent variable is the rate of osmosis

4.3 Controlled Variables

These are variables that are controlled in order to have results that are kept at similar conditions, therefore, they can be compared to get a reliable and correct conclusion.

  • Time: The time that each potato slice is left in the salt solution should be consistent
  • Size: The size of the potato slices (dimensions and mass) should be kept constant.
  • Type of the potato/tissue: Use the same variety of potato for consistency.
  • Temperature: Conduct all experiments at room temperature
  • Volume of the salt solution: Use the same volume of solution for each individual experiment.

5. Materials/Equpments

6. Method/Procedure

7. Data Collection

8. Data Processing

Qualitative Analysis

Quantitative Analysis

9. Results

Observations

10. Data Presentation

Discussion

11. Conclusion

12. Evaluation

13. Improvements

14. Bibliography/References

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A potato contains living units referred to as cells. Those cells require water to conduct different metabolic tasks and for survival. These cells get water through osmosis.  You can learn more about this from our team that offers online help to students across the globe. It is also important to hire experienced osmosis lab report writers to assist you whenever you need exceptional lab write up about potato cell osmosis. By purchasing gel electrophoresis lab report writing help from our firm, students can great grades as well as save their time to do other classwork. Those who have families also get enough time to be with their loved ones.

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If a potato is placed in distilled water, it becomes more rigid while when a potato is put in a concentrated salt solution it shrinks, wilts, becoming flexible. This is because of osmosis. There are more dissolved substances and salt in the potato when compared to distilled water. Understanding this process is not easy for many scholars and this makes them have a hard time when writing their potato cell lab reports. To avoid getting poor grades, students look for essay writers for hire to help them right from the introduction up to writing osmosis lab report conclusions. This enables them to submit top-notch reports on time.

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